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Johnny Messina


Chef Johnny's journey has been enriched by invaluable mentorship from luminaries such as James Beard award winners, Chef Wolfgang Puck of the Oscars, Master Chef Frank Audino, James Beard winner "Aglio Vegas," Chef Helena An of "Crustacean" Beverly Hills, and numerous Michelin Star-winning masters.​

Chef Johnny Messina's career trajectory has been marked by extraordinary opportunities and top-tier education. After honing his skills in restaurants, he transitioned to the private sector, serving as the personal chef to two Presidents, esteemed celebrities like Dr. Phil, and notable figures in the entertainment industry. Throughout his culinary journey, Chef Johnny's passion for cooking, nurtured since childhood, remains unwavering. His earliest memories of cooking alongside his mother at the age of 3 sparked a lifelong love affair with food, culminating in a career dedicated to nourishing families.

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